What is a typical result of diminished gastric juices in the elderly?

Diminished gastric juices in the elderly typically leads to a decreased ability to digest food. As people age, the production of gastric acid and digestive enzymes often declines. This reduction can hinder the breakdown of food into its nutrient components, making it more difficult for the body to process and absorb essential nutrients. Consequently, this decreased digestive capacity can lead to various issues, such as malnutrition or gastrointestinal discomfort, especially if the diet is not appropriately adjusted to accommodate these changes. While the other options suggest positive outcomes for digestion and absorption or taste sensations, they do not align with the physiological realities associated with reduced gastric juices in older adults.